Chinese Food

Cooking Steps

1. 

   Step1:Mixed noodles - first with white noodles. Needless to say, everyone will wash the spinach noodles and spinach 5 pieces and put them into the blender to make juice directly. When mixing noodles, use spinach juice and. Spinach juice does not need to be filtered. This is more nutritiou

2. 

   Step2:Mixing stuffing - mix minced green onion, ginger, egg and all the above ingredient

3. 

   Step3:Dumpling skin - first, knead the long strips of white noodles. Then, roll the long strips of spinach noodles on the rolled noodles. Then, bread the spinach with the white noodles

4. 

   Step4:When the two kinds of noodles are combined, it's just like making dumplings. Just cut the small dosage

5. 

   Step5:It's wrappe

6. 

   Step6:Like cabbag

7. 

   Step7:It's the same as the usual dumplings

8. 

   Step8:Out of the po