Cooking Steps

1. 

   Step1:After a chicken is washed, use a toothpick or fork to evenly fill the chicken with small hole

2. 

   Step2:Spread a layer of olive oil on the chicken. Sprinkle with salt and pepper. Knead for about 10 minutes

3. 

   Step3:Cut a piece of ginger and a few cloves of garlic according to your taste. Mash them into mud or cut them into small pieces like me. Take a small bowl. Pour in the soy sauce, soy sauce, some honey, black pepper and salt. Then pour the chopped ginger and garlic into it and stir until the honey turns to boil

4. 

   Step4:Take a fresh-keeping bag. First put the chicken in it. Then pour the mixed honey into it. Knead the fresh-keeping bag by hand for a few minutes. Remove the air in the bag. Seal the mouth. Put it in the refrigerator and marinate for one to two days

5. 

   Step5:Before baking, you can cut some vegetables that you like. I prepared potatoes, carrots, broccoli and onions. Potatoes and carrots were cut into hobs. Onions were cut into square pieces. Broccoli was picked up into small pieces. Put them into a large bowl. Pour in some olive oil, salt and pepper. Mix them with your hands and set aside

6. 

   Step6:Wipe off the water on the surface of the pickled chicken with kitchen paper. Put some of the prepared side dishes into the chicken's belly. Finally, put a clean lemon in the chicken's butt. The baked chicken drum looks good. There's also a smell of lemon. Then tie it up with a rope (I started with a rubber band. Later, I thought of using this unhealthy one. I can see in the picture below that I changed into a line

7. 

   Step7:Spread a layer of butter evenly on the chicken. It will smell better when roasted

8. 

   Step8:Preheat the oven 200 degrees. Wrap the whole chicken with tin pape

9. 

   Step9:When it's been roasted for an hour, pour the remaining side dishes into the baking tray and spread them out

10. 

    Step10:When the smell of vegetables comes out, open the oven and remove the tin paper from the chicken. Brush a layer of honey on the chicken with the kitchen brush. Continue to bake

11. 

    Step11:It's about 20 minutes. Put out the vegetables first, then turn up the fire a little. Bake for a few minutes and then dish

12. 

    Step12:Finished produc