Chinese Food

Cooking Steps

1. 

   Step1:The chestnuts are peeled and cut into 4 small pieces. The sausage is cut into small grains about the size of chestnuts.

2. 

   Step2:Pour the sausages into the hot pot without oil. Stir fry to make the sausages fragrant.

3. 

   Step3:Add chestnuts and stir fry for a few times to give the fragrance.

4. 

   Step4:Clean the rice, add the water for normal cooking, add the fried sausage chestnut, and turn on the cooking function of the electric rice cooker. If you use a earthenware pot like me, put it on a high heat, then turn on a low heat until the water is dry.

5. 

   Step5:When cooking, put oil in the pot and fry some red onion.

6. 

   Step6:When the rice is cooked, put on the fried red onion and pour a spoon of soy sauce. Mix well and eat.

7. 

   Step7:Finished produc

8. 

   Step8:Finished produc