Cooking Steps

1. 

   Step1:Wash mustard. Cut. A little mashed garli

2. 

   Step2:Peanut oil is hot. Stir fry garlic mas

3. 

   Step3:Stir fry the mustard in the pot. When it turns green, put chicken essence and salt out of the pot. I prefer to eat shrimp skin. I can put some shrimp skin. I don't like to eat shrimp skin. A light stir fried mustard leaves the po