Sweet potato cake

sweet potato:1 glutinous rice flour:moderate amount plain flour:moderate amount sugar powder:moderate amount https://cp1.douguo.com/upload/caiku/4/1/4/yuan_41683b68aba6fc80a9e117d9a62c1dd4.jpeg

Sweet potato cake

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Sweet potato cake

We believe that the nutritional value of sweet potato is well known. It has the functions of nourishing qi and blood, anti-aging and constipation treatment. Glutinous rice is sweet in taste and warm in nature. It enters the lung channel of spleen and stomach. It has the effects of Tonifying the middle and Supplementing Qi, strengthening the spleen and nourishing the stomach, and stopping sweating. Combine the two. Make a delicate pastry. Let yourself change the beauty and be healthier. Please others and yourself.

Cooking Steps

  1. Step1:Remove the skin and steam the sweet potato and put it into a containe

  2. Step2:Mash the sweet potato and add some sugar powder according to your tast

  3. Step3:Add 1-1 glutinous rice flour and flour. Add less first, so as not to be too dry and do not rise

  4. Step4:Harmony doug

  5. Step5:Divide into equal doug

  6. Step6:Knead into small balls and put them into the mould for medium pressure formin

  7. Step7:Shaped pastr

  8. Step8:Steam in steamer for 20 minutes, medium hea

  9. Step9:Finished product drawin

  10. Step10:Another finished picture. Ah, I really want to eat

Cooking tips:1. Add glutinous rice powder and flour to sweet potato puree. If it's too dry to knead into a ball, you can add some water. 2. You can also add bean paste stuffing and all kinds of stuffing you like. I made it solid this time. For filling, please refer to my other recipe pumpkin pie. There are skills in making delicious dishes.

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Sweet potato cake recipes

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