Seafood porridge

shrimp:moderate amount scallops:moderate amount clam:moderate amount kidney beans:moderate amount rice:moderate amount light soup:moderate amount https://cp1.douguo.com/upload/caiku/e/6/5/yuan_e67753dc4ee4475c0c46aec9ab00dcc5.jpeg

Seafood porridge

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Seafood porridge

Cooking Steps

  1. Step1:Wash and dice kidney bean

  2. Step2:Clam was

  3. Step3:Shrim

  4. Step4:Put the string beans in and stir fry them. Then pour the light vegetable soup in. Put the rice into the scallop, wait until the rice is a little bit open, and then slowly put the seafood in. The one who was going to buy asparagus didn't buy it. But the taste is good. The child likes and has nutrition

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Seafood porridge

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Seafood porridge recipes

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