Mustard Pier (suitable for diabetes)

baby dishes:2 mustard:1 bag white vinegar:moderate amount xylitol:moderate amount https://cp1.douguo.com/upload/caiku/0/9/c/yuan_0918376f8aee344e2a9846387c2308fc.jpg

Mustard Pier (suitable for diabetes)

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Mustard Pier (suitable for diabetes)

In the cold winter, do you worry about not having fresh food? A mustard pier reminds you of all the memories in summer. And deepen its place in your heart.

Cooking Steps

  1. Step1:Wash baby food. The seasoning is ready.

  2. Step2:Cut it in half. Soak in hot water for another 3 minutes. Change to hot water and pour again. Repeat 3 to 5 times.

  3. Step3:Squeeze out the water.

  4. Step4:Mix mustard white vinegar and xylitol well (I'm afraid to stimulate mustard xylitol 1-1

  5. Step5:Touch well.

  6. Step6:Appropriate amount of xylitol can be added.

  7. Step7:The best temperature is 35 ℃. Do not put it in the refrigerator. Remembe

Cooking tips:There are skills in making delicious dishes.

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How to cook Mustard Pier (suitable for diabetes)

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Mustard Pier (suitable for diabetes) recipes

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