Chinese Food
Thin blue mushroom
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[introduction to dishes] the word blue thin mushroom has been popular on the Internet recently. Today, Sister Ping makes a blue thin mushroom. It's nutritious and delicious. It's guaranteed that you won't be happy if you eat it.
Cooking ingredients
Cooking Steps
Step1:Slice pork and marinate with salt, cooking wine and starch for 510 minutes. Slice red pepper and roll blade. Slice garlic.
Step2:Mushrooms are cut into thin slices. It's easier for broccoli to taste.
Step3:Drop a little vegetable oil into the water roll. Add some salt. Put in the broccoli for 5 seconds. Take it out and cool it in cold water. Keep it green.
Step4:Stir fry the sliced meat with vegetable oil until it changes color and put it out for use.
Step5:Stir fry the bottom oil of the meat slices with mushrooms.
Step6:Stir in the broccoli.
Step7:Add red pepper, garlic and salt.
Step8:Meat and vegetable match. Nutritious and delicious.
Step9:It's colorful. The appetite is greatly increased.
Cooking tips:1. Broccoli can be turned into small flower and soaked in salt water for 510 minutes. It can effectively remove dirt. 2. Put proper salt in clean water, boil vegetable oil and put broccoli for 5 seconds. Rinse with cold water to keep green. There are skills in making delicious dishes.
