Chinese Food
Garlic flavored staff
(97985 views)The French stick is a common staple food in Western restaurants. Some people don't like its dry and hard taste very much. On the contrary, I like its rough texture and biting taste very much. But there is a more compelling way to eat the Dharma stick, which is the garlic flavor baking Dharma stick. The strong garlic flavor and the crisp Dharma stick are recommended.
Cooking ingredients
Cooking Steps
Step1:Cut a piece about 1.5cm thick with the staff (the thickness depends on your preference
Step2:Put the butter in a bowl. Sting the microwave for 2 minutes. Melt the butter. Melt and spread on the French sticks
Step3:Grind garlic and frankincense with salt and finely grind them into powder. Spread them evenly on the sticks
Step4:Melt the handled cudgel into the baske
Step5:Preheat the air fryer 180 degrees. Bake for 3 minutes
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
