Chinese Food

Cooking Steps

1. 

   Step1:Mix the ingredients noted in the bottom of the cake and make a smooth dough. Ferment at room temperature to twice the original siz

2. 

   Step2:Cut the chicken breast into small pieces of about 2cm. Marinate it for half a day with Orleans barbecue. Spread a layer of tin paper on the baking tray. Spread the marinated chicken breast on the baking tray

3. 

   Step3:Preheat oven 200 degrees, middle layer, bake for about 15 minute

4. 

   Step4:Bake until seven rip

5. 

   Step5:Green pepper, red pepper and onion cut into small pieces for standb

6. 

   Step6:Ferment the dough. Let it loose on the panel

7. 

   Step7:Roll it into a round pie the size of a pizza plate. Brush a layer of melted butter on the pizza plate to prevent it from sticking. Spread the rolled crust on the pizza plate. Press it with your hand to make the bottom of the pie completely fit the pizza plate. Then make some holes on the bottom of the pie with a fork to prevent it from bulging when baking

8. 

   Step8:Brush a layer of pizza sauce on the bottom firs

9. 

   Step9:Then sprinkle some onion slice

10. 

    Step10:Spread a layer of mozzarella cheese evenl

11. 

    Step11:Sprinkle with green and red pepper

12. 

    Step12:Spread a layer of mozzarella cheese evenl

13. 

    Step13:Put on the roasted chicke

14. 

    Step14:Spread the cheese evenl

15. 

    Step15:Put less green and red peppers on it for decoratio

16. 

    Step16:Sprinkle some cheese evenly on the top. Preheat the oven at 220 degrees. Bake in the middle layer for about 15 minutes. Bake until the crust is golden

17. 

    Step17:Ding Dong ～～ coming ou

18. 

    Step18:Delicious food doesn't sto