Wuhan Doupi

sauce beef:one dried beans:5 pieces pickles:a bag plain flour:50g egg:two shallot:small amount salt:moderate amount soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/3/7/f/yuan_37bf227dec9dc2c37033cdf8c531690f.jpeg

Wuhan Doupi

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Wuhan Doupi

When my ex boyfriend chased me, he talked about Wuhan hot dry noodles, duck neck and Doupi every day, but I couldn't express the Doupi I wanted most. Once he went back to Wuhan. He studied with the eldest brother downstairs for a week. When he came back to eat for me, I learned it. In fact, he didn't need to study for a week. My recipe is a trading version, so I use beef sauce. It can also be cooked with lean pork.

Cooking Steps

  1. Step1:Cut the food into grains. Spar

  2. Step2:Glutinous rice for standby (soak glutinous rice one night in advance. Steam

  3. Step3:Break up the eggs and add flour. Add water a little more. Mix it into a flowing paste

  4. Step4:Stir fry the dried bean with beef sauce. Add shallot, soy sauce and a little salt to taste. Soy sauce and salt must not be added. Because the ingredients themselves are tasty. This dish is very deliciou

  5. Step5:Oil the pan and pour in the batte

  6. Step6:It's full of fried dishes. You can cook a lot of ingredients at home

  7. Step7:Then you can fry it upside down and it will be out of the pot. I'm afraid it's not good to turn it over. I can cut it open and turn it ove

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Wuhan Doupi

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Wuhan Doupi recipes

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