Chinese Food

Cooking Steps

1. 

   Step1:Water bamboo peeled and cleane

2. 

   Step2:Cut into hobs for later use. Dice shallot

3. 

   Step3:Heat up the oil in the pot. Stir fry the water bamboo for 2 minutes until it turns yellow

4. 

   Step4:Add oyster sauce, sugar and soy sauce to taste. Add some water. Simmer until dry

5. 

   Step5:Just sprinkle some green onion in the pot.