Do as you like
Step1:Mince the lean meat. Shred the agaric. Wash the corn. Stir and put salt, oil, cornmeal and soy sauce into the taste.
Step2:Ready made dumplings.
Step3:Loading.
Step4:Boil the water. Boil the dumplings for 5 minutes.
Step5:Steamed dumplings. You can eat it directly.
Step6:Steamed and then fried. Fast. Finished products.
Cooking tips:When making dumplings, put a circle of water around the dumplings. The dumpling skin can only close and not open. There are skills in making delicious dishes.