Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients.

2. 

   Step2:The pot is hot. Brush a layer of olive oil in it.

3. 

   Step3:When the oil is hot, put in the eggs. Press in the remaining rice. Fry a slice of ham.

4. 

   Step4:After one side is fried, turn over the other side and continue to fry.

5. 

   Step5:When the ingredients are fried, take them out and put them on a plate. Fold them up.

6. 

   Step6:Layer upon layer.

7. 

   Step7:Finished produc

8. 

   Step8:Finished produc

9. 

   Step9:Finished product.

10. 

    Step10:Finished product.