[lonely international student] homemade beef hamburger recipe-Chinese Food-best chinese food recipes-cooking food

[lonely international student] homemade beef hamburger

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It's delicious to eat a handmade hamburger, but I feel I can make it. So they really made beef burgers that matched the restaurants. It's been made for several friends. It's very well received. Especially the M & S cheese is delicious and drunk. The bun is also crispy and cute bought by M & S. of course, you can bake it yourself. No more verbosity. Last step.

Cooking ingredients

ground black pepper:8

Cooking Steps

Step1:Material preparation.

Step2:Mixed with beef. First add a small amount of cooking wine. Then add the crushed soda biscuit (the soda biscuit looks discordant but tastes better.) . then add ground black pepper. I like it a lot. Then stir evenly by hand.

Step3:Put in the black pepper, add Sriracha chili sauce and mix the meat. This Southeast Asian style hot sauce is really delicious. I bought it here at my boyfriend's home when I was in China. It's true that if you don't forget, there will be echoes

Step4:Make the meat into a ball and then pat it into a pie.

Step5:Pour olive oil on both sides. Then refrigerate for about an hour. (why? Because the patted meat cake is very loose. It will be scattered as soon as you take it. The taste is not good either.

Step6:Cut the onion into small strip

Step7:Fry the butter over medium heat. When the onion is discolored and soft, add ground black pepper. Then put it out for use.

Step8:Cut up the bun for later us

Step9:Take out the frozen beef cake and fry it. Don't put anything. Wait for yourself to master. Anyway, fry until one side changes color and gets old. When frying, remember to press it with a shovel. The blood water of the beef will be fried out and the original flavor of the beef will be preserved as much as possible.

Step10:After turning over, use a knife or chopsticks to poke a few holes in the patty. Continue to fry with a shovel to avoid the middle of the patty is not cooked. (I was in a hurry and didn't fry it. I had a painful diarrhea for a day) I just finished it when the juice was completely bloodless.

Step11:With hamburgers. Under the lettuce, spread mayonnaise, lettuce, half black pepper, onion and beef cake (put cheese into the beef cake when it comes out of the pot. Melt the cheese with the heat of the pot and put it under the beef cake) - black pepper, onion, cucumber slices, salad dressing - cover the brea