Chinese Food

Cooking Steps

1. 

   Step1:Put peanuts, walnuts, dates and white sesame in containers. Mix with sweet osmanthus and serve as stuffing.

2. 

   Step2:Mixed stuffing. It looks good.

3. 

   Step3:Peel the soft persimmon and put it in the container. Mix it with corn flour and glutinous rice flour. Make a soft dough.

4. 

   Step4:Take the right amount of dough and wrap it with the right amount of stuffing. Pat it into a pie by hand.

5. 

   Step5:Put the oil in the pan. Fry it in a small heat to make it golden. Turn it over and fry it again. Make it golden on both sides.

6. 

   Step6:Serve hot.