Chinese Food

Cooking Steps

1. 

   Step1:Clean the hens. Cut into small pieces.

2. 

   Step2:Prepare seasoning. Onion, ginger, garlic, star anise, pepper. Just a little.

3. 

   Step3:Put the oil in the pot and heat it. Put in the seasoning. When it's fragrant, pour in the chicken.

4. 

   Step4:Pour in the chicken and stir carefully until the color changes.

5. 

   Step5:Pour in a little soy sauce and a little salt. Stir well, then add 2 bowls of cold water. Put in chestnut and cover the pot.

6. 

   Step6:The fire's on. About 30 minutes.

7. 

   Step7:When the water is almost dry, open the lid of the pot and stir fry it again. Start the pot.