Stir fried mushrooms (suitable for all kinds of Spicy Seafood)

mushrooms:200g cilantro:50g onion:100g Korean hot sauce:50g garlic:45 flap delicious soy sauce:2 teaspoons hot pepper:3 dried pepper:several https://cp1.douguo.com/upload/caiku/9/e/9/yuan_9e48ff748bdee9b9158419db1cecad09.jpg

Stir fried mushrooms (suitable for all kinds of Spicy Seafood)

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Stir fried mushrooms (suitable for all kinds of Spicy Seafood)

It's delicious and chewy. It's necessary for a friend's party to drink.

Cooking Steps

  1. Step1:Prepare materials.

  2. Step2:Wash the mushrooms, add water in the steamer, boil them, put them in, steam for 10 minutes, turn off the heat, pour out the water, and then use the mushrooms.

  3. Step3:Cut the cilantro. Cut the onion into small triangles. Pat the garlic. Cut the hot pepper into sections.

  4. Step4:Put the oil in the pot. Pour in the onion, pepper and garlic (pour in 1 / 2. Use when the other 1 / 2 is out of the pot.) . dry pepper. Stir fry to make the flavor.

  5. Step5:Pour in the mushrooms.

  6. Step6:Pour in a taste of soy sauce.

  7. Step7:Pour in Korean chili sauce. Stir well.

  8. Step8:Finally, put in the shredded coriander and the remaining 1 / 2 garlic. Stir fry it out of the pot.

  9. Step9:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried mushrooms (suitable for all kinds of Spicy Seafood)

Chinese food recipes

Stir fried mushrooms (suitable for all kinds of Spicy Seafood) recipes

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