Chinese Food

Cooking Steps

1. 

   Step1:Cut potatoes and beans. Blanch them separately after boiling. Beans are not easy to boil. They can be boiled for about two or three minute

2. 

   Step2:Drain water after blanchin

3. 

   Step3:Shred the meat. Put in the flour, pepper, cooking wine and mix well. Marinate for a while

4. 

   Step4:Chopped garlic, shredded red pepper, sliced onio

5. 

   Step5:In the hot pot, pour in the rapeseed oil. Stir fry the shredded meat. Then put in the onion, garlic. Stir for a while. Pour in the potatoes, beans and peppers

6. 

   Step6:Stir fry for a while and then add salt

7. 

   Step7:Deliciou

8. 

   Step8:Stir fry a few more times. Pour in hot water. It looks like this. Don't put too much water

9. 

   Step9:Then cover the noodles. Cover them. Light the fire. Observe the color of the noodles. About five minutes. Mix the noodles with the soup. It's delicious

10. 

    Step10:Out of the pot. Sprinkle with Scallio