Chinese Food
Quick fried spicy shrimps
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Spicy shrimp is a dish with shrimp as the main raw material, bean paste, dried chilli, oil, ginger and pepper as auxiliary materials. It's a very delicious dish.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials.
Step2:The shrimp goes head to tail. Peel off the shell. Take out the shrimp. Sprinkle with pepper and marinate for a while.
Step3:Cut the dried peppers into small pieces.
Step4:Heat the oil in a hot pot. Pat the ginger and garlic flat and put them down together with the pepper, stir fry them for a while until they taste good.
Step5:Put in a spoonful of bean paste. A small bowl of water. Stir fry to taste.
Step6:Pour in the shrimps. Stir fry until the shrimps turn red. Collect the juice slightly.
Step7:Finished drawings.
Cooking tips:If you like spicy, you can put more dried peppers. Because bean paste has a salty taste. No need to put salt. There are skills in making delicious dishes.
