Lotus root slices in cold sauce

lotus root:1 chili noodles:1 spoon white sesame:1 spoon garlic:3-flap chives:moderate amount cooking oil:moderate amount sesame oil:1 spoon raw:3 scoops balsamic vinegar:2 scoops pepper oil:a little bit sugar:a little bit salt:a little bit https://cp1.douguo.com/upload/caiku/5/6/7/yuan_5688d01c97fcafe270ec16d47da873c7.jpeg

Lotus root slices in cold sauce

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Lotus root slices in cold sauce

Delicious food. -

Cooking Steps

  1. Step1:Lotus root slice

  2. Step2:Clean with wate

  3. Step3:Put it into the electric hot pot and boil it with water for 2 minute

  4. Step4:Fishing ou

  5. Step5:Put sesame, chili noodles, garlic and chives in the bow

  6. Step6:Cooking oil hot pour i

  7. Step7:A spoonful of sesame oi

  8. Step8:3 scoops ra

  9. Step9:Vinegar 2 scoop

  10. Step10:A little pepper oi

  11. Step11:A little suga

  12. Step12:A little sal

  13. Step13:Stir evenl

  14. Step14:Pour the sauce into the lotus root slices and mix wel

  15. Step15:Super dinne

  16. Step16:CD on the tabl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lotus root slices in cold sauce

Chinese food recipes

Lotus root slices in cold sauce recipes

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