Chinese Food
Stewed pigeon soup
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Pigeons are of high nutritional value. They are not only precious delicacies, but also high-quality nourishing products. This stewed pigeon soup. Stewed with pigeons and some herbs. The soup is delicious. It not only nourishes the body, but also enhances the resistance. Use co3001 steaming oven to stew. It's very simple and convenient. No longer need to keep the stew pot by the fire. This autumn. Use this delicious pigeon soup to warm yourself.
Cooking ingredients
Cooking Steps
Step1:Get all the materials ready.
Step2:Wash other materials except wolfberry and put them into the stew.
Step3:Add water.
Step4:Steam oven. Fill the water tank with water. Select the mode of steam oven
Step5:Cover the stew pot. Put it on the bottom of the steaming oven. Start steaming for 70 minutes.
Step6:After 70 minutes, take out the stew pot and add wolfberry.
Step7:Then put the stew pot into the steam oven. Continue steaming for 10 minutes. Take out and add salt to taste.
Step8:Finished produc
Cooking tips:1. The water in the water tank should be supplemented properly because of the long time of steaming. 2. Please adjust the steaming time according to the size of pigeon. There are skills in making delicious dishes.
