Chinese Food
Simple brown sugar oatmeal biscuit
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Learn from the menu and make one yourself
Cooking ingredients
Cooking Steps
Step1:Stir the water, oil and sugar, melt the brown sugar thoroughly, and dissolve the brown sugar in warm wate
Step2:Flour pourin
Step3:Stir evenly to form mu
Step4:Add oats, black sesame seeds, like nuts, add some Nutcracke
Step5:Preheat the oven 170, dig a spoon with a spoon, put it on the oiled paper and press it into biscuit shap
Step6:It will be a little soft and crisp after being baked in 18-20 minute
Cooking tips:You can't make everything by yourself. You can adjust the menu properly. You have skills in making delicious dishes.
