Cooking Steps

1. 

   Step1:Marinate the kelp with extra salt, onion, dried bean, sliced bean skin, lotus root, peeled potato, sliced mushroom, tomato sauce with roasted meat sauce, oyster sauce, oil pickled pork slices, cooking wine, roasted meat sauce, five spices, garlic, marinated fried peanuts, preheat the oven, oil the bottom of the baking pan, lay the potato slices on the bottom of the pa

2. 

   Step2:Spread dried bean

3. 

   Step3:Spread a layer of vegetables. Put on sausages, balls, peppers and garlic slices. Spread another layer of vegetables. Coat the surface with oil

4. 

   Step4:Bake at 220 ℃ for 25 minute

5. 

   Step5:Mix well and sprinkle with parsley and peanut