Chinese Food
A thousand pieces of Rosemary
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We often eat the famous imperial household dish Beijing sauce shredded pork . So the question comes. Besides shredded pork, what else can we eat with tofu skin? Don't worry. Rosemary will help you think. Minced meat with garlic moss is a good choice.
Cooking ingredients
Cooking Steps
Step1:Thousand pieces, garlic moss, minced meat, green pepper, dried fungus, scallion, bean paste, raw soy sauce, old soy sauce, white sugar, coriander and other ingredient
Step2:Sliced garlic moss, shredded green pepper, dried agaric, washed and sliced after hair soakin
Step3:Thousands of pieces (tofu skin) are blanched in hot water to remove the beany smel
Step4:A thousand pieces of blanched water are cut into four equal part
Step5:Pour the oil into the pot. Stir fry the onion. Pour in the minced meat and cooking wine. Stir fry until it turns white. Set aside
Step6:Pour the oil in the pot again. Pour in the bean paste. Stir fry the red oil
Step7:Stir fry shredded green pepper, garlic and agari
Step8:Stir fry with minced mea
Step9:Pour in the soy sauce, old soy sauce and white sugar and stir fry them. Serve for later use
Step10:Roll up the fried mince with garlic moss on thousands of piece
Step11:After folding both ends, continue rollin
Step12:Tie up with coriander ste
Step13:Set the plate. Thousands of garlic meat rolls are finished.
Cooking tips:1. When rolling a thousand rolls, roll them around first. Fold both ends back and continue rolling. Then the vegetables in them will not leak out. 2. Dry agaric should be washed after hair soaking. There are skills for making delicious dishes.
