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Step1:Pick the big strawberry. Wash it. Dry it with kitchen towel.
Step2:Cut off the leaves at the bottom of the strawberries. Try to be as flat as possible. Grandpa Christmas can stand more steadily. Cut the top third. spare.
Step3:Add sugar and milk to the cream. Use the electric eggbeater to beat it to the initial high speed. When there are small lines, change it to the low speed to the hard speed
Step4:Install a flower mounting head you like. Pour the cream into the flower mounting ba
Step5:Squeeze the cream on the strawberries. It can be thicker. Then cover the small strawberries with
Step6:Use tweezers to decorate your eyes with black sesame seeds.
Step7:Refrigerate for more than 1 hour.
Cooking tips:Clean the strawberries and dry them with kitchen paper towel. They can be kept longer. There are skills in making delicious dishes.