Chinese Food

Cooking Steps

1. 

   Step1:Sliced pork slice

2. 

   Step2:Cut the organic cauliflower into small flowers. Do not over water. It will affect the taste.

3. 

   Step3:Cut the onion, garlic and ginger.

4. 

   Step4:Stir fry the streaky pork after the oil in the pot is hot. Stir fry the sliced onion, garlic and ginger with the meat. Stir for a few times. Add some soy sauce. Pour in the organic cauliflower. Stir for a while to get out of the pot. Remember to dry the water in the pot. The taste will be more beautiful.

5. 

   Step5:Great tast