Cooking Steps

1. 

   Step1:All kinds of grains you lik

2. 

   Step2:Wash and soak for an hou

3. 

   Step3:Put proper amount of water in Kunbo casserole and add in suga

4. 

   Step4:Throw some red date

5. 

   Step5:Cover the fire and stir several times to prevent the bottom from scorchin

6. 

   Step6:Boil to the consistency you like, and don't burn yourself

7. 

   Step7:The finished product is very warm as shown in the pictur