Three fresh dumplings

egg:2 carrot:1 agaric:250g onion:half flour:moderate amount salt. Edible oil:8 https://cp1.douguo.com/upload/caiku/6/6/a/yuan_66f3de726cd9cb39e16987334127075a.jpg

Three fresh dumplings

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Three fresh dumplings

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Chopped green onion, fried egg, chopped agaric and carro

  3. Step3:Heat the oil in the pot, stir fry the dumpling stuffing well. Sprinkle salt before the dumpling

  4. Step4:Knead the wake-up noodles in advance and long strip

  5. Step5:Cut small dos

  6. Step6:Roll into dumpling ski

  7. Step7:Making dumplings (it's a bit ugly with different sizes. Ha ha. It's not so particular about eating alone

  8. Step8:Boil the water in the pot. Order the dumplings three times and they will be cooked

  9. Step9:Finish. Ha ha. The fun of the weekend is here. Enjoy it.

Cooking tips:Don't put the rolled dumpling skin on top of the picture. I rolled it again. It's all glued together. It's good for cooking.

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How to cook Three fresh dumplings

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Three fresh dumplings recipes

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