Chinese Food
Stewed eel with rice
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It's amazing to eat the third bullet and the Japanese food after leaving the hospital. It's the eel rice of great love. It's full of secondary taste, soft and waxy, delicious. Salty and sweet Q bullet
Cooking ingredients
Cooking Steps
Step1:Prepare the frozen eel
Step2:Put oil in the pot and heat i
Step3:Put in the eel. Pour in the juice
Step4:When it's melted, we'll fry it again... Fried
Step5:Turn over and fr
Step6:Turn it back and cut it in half. Spread the Shanghai mos
Step7:Put it on rice. Sprinkle sesame seeds. Open i
Cooking tips:There are skills in making delicious dishes.
