Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Put ginger slices and cooking wine in the pot after boiling with water. Put in pork and boil for 5 minutes

3. 

   Step3:Wash the cooked streaky pork in cold water. Drain and slic

4. 

   Step4:Capsicum slicing knife, green garlic slicing, ginger slicin

5. 

   Step5:Chopped garli

6. 

   Step6:Heat the oil pan to 80% heat. Put the streaky pork in the oil pan and fry until golden. Scoop u

7. 

   Step7:Stir fried garli

8. 

   Step8:Add the green garlic, red pepper slices, half spoon of pepper powder, stir fr

9. 

   Step9:Stir fry the fried streaky por

10. 

    Step10:Add 1 tablespoon bean paste and 2 tablespoons Pixian bean paste. Stir fry the red oil

11. 

    Step11:Cook in cooking wine. Add sugar, soy sauce and chicken essence to taste. Cook over high heat

12. 

    Step12:Loadin

13. 

    Step13:Finished produc