Double cooked pork

streaky meat:1 block Pixian Douban:two spoons chicken essence:1 teaspoon ginger:half garlic:two (garlic only) green pepper:two Garlic sprouts (also called green garlic):3 https://cp1.douguo.com/upload/caiku/8/9/d/yuan_89b5ab98ac3319c7f8a3dfbdb2b1972d.jpeg

Double cooked pork

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Double cooked pork

Cooking Steps

  1. Step1:Material drawing as abov

  2. Step2:Stew the streaky pork in cold water. High heat. About 30 minute

  3. Step3:Cook to pattern. Remov

  4. Step4:Boiled streaky pork is dried and slice

  5. Step5:Put sesame oil in the pot. Heat up the oil and turn it to medium low heat. Stir fry the cut streaky pork

  6. Step6:Stir fry the pork slices until they are slightly yellow, and pour them into Pixian bean paste, garlic slices and ginger slice

  7. Step7:Stir fry the bean paste to taste and red oil. Add the chopped green pepper. Stir fry until the skin of the green pepper is slightly wrinkled

  8. Step8:Add the chopped green garlic. Continue to stir fr

  9. Step9:Sprinkle chicken essence before leaving the po

  10. Step10:Out of the po

  11. Step11:Loadin

  12. Step12:Lunch for on

Cooking tips:Pixian bean paste is very salty. There are skills to make dishes without adding salt.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

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