Chinese Food

Cooking Steps

1. 

   Step1:Heat butter over low heat until melte

2. 

   Step2:Add marshmallow to dissolv

3. 

   Step3:Turn off the fire. Add milk powder and stir evenl

4. 

   Step4:Add peanuts. Put on disposable gloves. Use a rolling pin to make a thick and even cake

5. 

   Step5:Cut after coolin

6. 

   Step6:Sugar coated pape

7. 

   Step7:Cartonin

8. 

   Step8:It's done.