Stir fried razor clam

razor:8 pepper:8 ginger:8 garlic:8 scallion:8 bean paste:8 https://cp1.douguo.com/upload/caiku/4/c/8/yuan_4c7fddc04b64ca62338b070cdf5b2b18.jpeg

Stir fried razor clam

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Stir fried razor clam

As a man in the north, before we came to the south, we all ate meat and drank wine to grab mutton, roast whole sheep, mutton kebab, mutton stick bone, mutton scorpion, sheep hoof... How can we try crabs, shrimps, shells, razor clams, which have little meat, especially crabs?

Cooking Steps

  1. Step1:Razor clam in the supermarke

  2. Step2:Rinse with water. Then soak in salt water for 2 hours. Spit out the sand

  3. Step3:Add wine and blanch. Just open your mout

  4. Step4:Prepare the ingredients

  5. Step5:Hot pot of cold oil. Stir fry with onion, ginger and garlic. Add a spoonful of bean paste. Peppe

  6. Step6:Add razor clam. Stir fry quickly. Add soy sauce. Five spices. Flower carving. Season with salt. Don't stir fry for too long. Within 3 minute

  7. Step7:Out of the po

  8. Step8:Finished product drawin

Cooking tips:The razor clam must be soaked in salt water. Let the sand spit out. It doesn't affect the taste. There are skills to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried razor clam

Chinese food recipes

Stir fried razor clam recipes

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