Cooking Steps

1. 

   Step1:Soak the Cordyceps, bamboo fungus, Chinese wolfberry and red dates in warm water and wash them for us

2. 

   Step2:Wash and cut half of the chicken, put it into a casserole. Add some water and ginger slices Turn the water to a low heat and simmer for an hou

3. 

   Step3:Finally, add Cordyceps, bamboo fungus, wolfberry, red dates, and stew for another half an hour Put the salt in the bowl. Don't put it in the pot Just fine. The soup is clear and delicious.