Chinese Food
Yangwei Tang Yangdu Tang
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Sheep tripe is sweet and warm in nature. It can nourish the deficiency and strengthen the stomach. It can be used by the general population, such as the people who are deficient in fatigue, tired of hands and feet, frequent urination and sweating. It is especially suitable for the people who are thin in constitution, weak in fatigue, weak in stomach qi, nausea, non eating, and the people who have night sweat and frequent urination. My stomach hasn't been very good. Especially when the seasons change, it's easy to get cold. So Yangdu soup is the best one to drink. It's a simple way. Yangdu is rotten. The soup is delicious. The whole body is warm in the hot bowl.
Cooking ingredients
Cooking Steps
Step1:Wash the tripe. Bring it to a boil in cold water and remove. Shre
Step2:Prepare ingredients. Missing peppe
Step3:In a cast iron pot or casserole, put boiled water into a seasoning bag (pepper, white pepper, onion, garlic, ginger). Add shredded mutton tripe. After boiling, turn to a small fire to stew. Stew until the mutton tripe is rotten and add salt to taste. Cut up the coriander and sprinkle it on. A bowl of mutton tripe Soup for nourishing the stomach is good.
Step4:Mutton tripe is rotten. The soup is delicious this season.
Cooking tips:There are skills in making delicious dishes.
