Chinese Food
Baked Boston lobster with cheese and noodles with cream and mushroom
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This dish must be presented at almost all banquets. It's a tall dish. It costs 799999 yuan every time. In fact, it's very simple at home. Try it together.
Cooking ingredients
Cooking Steps
Step1:Cut the green and scallion into 5cm sections. Prepare cheese (my buffalo cheese is used up. Replace it with cheese pieces. The taste is not good). Milk, starch and butter.
Step2:Prepare the egg liquid. Put 1 / 4 teaspoon salt in the egg liquid. Slice the mushrooms.
Step3:Broccoli blanching.
Step4:Put it in cold water. Take it out for use.
Step5:Lobster on stag
Step6:Lobster waving big pliers. Like me demonstrating.
Step7:Use the back of the knife. Knock the lobster out.
Step8:Aim at the middle part of the head. Cut the starting point of the knife from a depression in the head.
Step9:A pot of boiling water with salt. Boil.
Step10:Boil the lobster in boiling water for 23 minutes.
Step11:Take out the lobster.
Step12:The lobster will be broken down nex
Step13:Tail. Rotate left and right slightly. Pull back. The whole tail shell will fall off completely.
Step14:Screw off the tail meat. Screw off the Tong. 8 feet. The head of shrimp is washed with water. The viscera are removed. The green liver in the head of shrimp is delicious and edible. Cut off the cheeks on both sides.
Step15:Prepare an empty bowl. Collect the meat in the feet, the minced meat and the juice in the shell. Prepare another bowl to collect the shrimp shells. Prepare to cook the lobster with rice. Cut the lobster tail into 8 pieces. Crush the pliers. Take the whole piece of crab meat.
Step16:Lobster meat. Egg white first.
Step17:A second layer of starch.
Step18:Hot pot. Pour oil. Fry lobster over oil. The oil temperature should not be too high.
Step19:As long as it floats up, it will be fished out.
Step20:Fried lobster meat.
Step21:Boil a pot of boiling water. Boil the noodles. Take it out for standby.
Step22:After cooking. Supercooled water. Drain. Standb
Step23:Hot pot. Butter. Milk. Water.
Step24:After dissolving, add a little salt. Season. Have a taste.
Step25:Cheese. Dissolve. It's better not to use cheese. It's better to use buffalo cheese.
Step26:Lobster down with cheese. Take it out.
Step27:Mushroom. Stir fry.
Step28:The bottom bar and the scallion.
Step29:Swing the plate.
Step30:Mushroom surface.
Step31:Lobster in the middle.
Step32:Meimeid
Step33:Rich chees
Step34:Taste one piece. Fresh and tende
Step35:Up. Knife and fork.
Step36:Next, it's lobster with pickled rice See next recip
Cooking tips:The lobster is 1.2 Jin. Some treasure is 158 yuan. It's not expensive. It's a live lobster. You can also make this baked lobster with cheese in the oven. Happy Thanksgiving to you all. There are skills in making delicious dishes.
