Lentil in red oil

lentils:300g raw:1 tablespoon garlic:4-flap sesame oil:a few salt:a few vinegar:1 tablespoon chili pepper:3 https://cp1.douguo.com/upload/caiku/6/8/6/yuan_685c4fa2ea79a104e0333f5ec548d916.jpg

Lentil in red oil

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Lentil in red oil

Lentils contain hemagglutinin, which is a kind of protein substance. It can increase the synthesis of DNA and RNA, inhibit the immune response and the movement of leukocytes and lymphocytes. Therefore, it can activate the lymphocytes of tumor patients to produce lymphotoxin. It has a non-specific damaging effect on the somatic cells. Therefore, it has a significant role in tumor regression. Patients with tumor should often eat lentils. It has certain auxiliary therapeutic effect.

Cooking Steps

  1. Step1:Wash the lentils. Remove the filaments on both side

  2. Step2:Pour clear water into the pot. Drop a few drops of oil into the pot. After boiling, blanch the lentils in the pot

  3. Step3:Take out the lentils and cool them with clear water to control the water conten

  4. Step4:Put the lentils in the basin. Add a little salt, chili oil, vinegar and soy sauce

  5. Step5:Add minced garli

  6. Step6:Add little red peppe

  7. Step7:

  8. Step8:The plate is ready. The red grapefruit is decorated

  9. Step9:Loadin

Cooking tips:Add oil when blanching. It can keep the color of lentils green. There are skills in making delicious dishes.

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How to cook Lentil in red oil

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Lentil in red oil recipes

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