Chinese Food
Mom's taste
(98668 views)
I always miss the leek box my mother branded when I was a child. Forever
Cooking ingredients
Cooking Steps
Step1:Pour boiling water into flour and sti
Step2:Live into a smooth dough. Wrap it with plastic wrap. Wake up for 30 minutes.
Step3:Clean the leeks, cut them and live with oil, so that no soup can be produced.
Step4:Beat the eggs. Fry them well and keep them coo
Step5:Come on, pepper noodles, some oyster sauce, chicken essence. It's ready to use.
Step6:When the filling is well done, the noodles are well done. Roll them into dumpling skin
Step7:Take the pleats. They look much better.
Step8:It's out of the pot. It's a bit like mom... ☺☺☺
Cooking tips:There are skills in making delicious dishes.
