Chinese Food
Shrimp and radish
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Eat carrots in winter and ginger in summer. In winter, radish is nutritious and delicious. It doesn't need too much seasoning and cumbersome technology. It just needs simple cooking. It's a delicious food.
Cooking ingredients
Cooking Steps
Step1:Peel and shred radish.
Step2:Heat the oil in the pan and saute the shrimp until fragrant. Pour in the shredded radish. Stir fry until cooked. Season with salt, oyster sauce and white pepper. Sprinkle with onion and dish.
Cooking tips:The fire should be a little bigger. The frying time should not be too long. There are skills in making delicious dishes.
