Chinese Food
Chinese angelica chicken feet
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Stewed chicken feet with Angelica is one of the most popular foods. Many people like stewed chicken feet with Angelica because it has a very important effect on the human body. So many women in the family are learning how to make stewed chicken feet with angelica. Its main effect is that it has the function of nourishing blood and activating blood circulation on the human body. It also has a certain effect on the intestines, stomach and defecation of the human body. It has the function of supplementing blood for women.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials.
Step2:Chicken feet to claw. Wash. Blanch with boiling water (can add some cooking wine
Step3:Put all the herbs in the pot and add water. Simmer on high heat and then simmer on low heat.
Step4:After 15 minutes, put the chicken feet to stew for 50 minutes.
Step5:Just add some salt before turning off the fire.
Cooking tips:If you don't like Angelica, you can put it less. There are skills in making delicious dishes.
