Chinese Food
Steamed pork with plain chicken
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I just like braised pork with plain chicken. Today, I come to eat different kinds of braised pork. Steamed chicken meat with electric cooker. It's healthier to eat.
Cooking ingredients
Cooking Steps
Step1:Supermarket bought long plain chicken. I think it's chewy. Of course, you can also buy small and large plain chicken.
Step2:Cut the plain chicken into slices. Cut the meat into thick slices. It's just like the thickness of two plain chickens.
Step3:Take a soup bowl and put the cut chicken in the bowl.
Step4:I'll size up the meat at one time.
Step5:Mix the seasonings and put them into the pot.
Step6:Put some water in the rice cooke
Step7:Put it in the steamer. Put the bowl in it.
Step8:Electric rice cooker according to the cooking range. One hour.
Step9:Take out the bowl in an hour. Be careful.
Step10:Take a larger plate. Turn the bowl upside down.
Cooking tips:The seasoning is not fixed. You can put it according to your own preference. Our braised pork in Wuxi is more sweet. I don't like cooking wine, so I can make dishes with either white wine or leftover wine. There are skills in making delicious dishes.
