Braised prawns with frozen prawns

frozen shrimp:20 ketchup:4 scoops salt:1 teaspoon sugar:1 tablespoon https://cp1.douguo.com/upload/caiku/d/b/6/yuan_dbe48c321c96c49e48fdbecc8e8194b6.jpg

Braised prawns with frozen prawns

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Braised prawns with frozen prawns

It's too much trouble to buy live shrimp. Frozen shrimp is easy to get. It's simple.

Cooking Steps

  1. Step1:First of all, boil water in a basin. Pour cooking wine, salt and some white pepper into the water. In order to get rid of the smell and enter the bottom. Pour the frozen shrimp (without thawing) into a boiling pot.

  2. Step2:Remove the prawns that have been cooked for 45 minutes and put them in cold water. Use scissors to open the back, turn around and pick out the shrimp line.

  3. Step3:Pour the oil in a hot pot. Oil temperature 20-30% into the processed shrimp. Shrimp fry red color into 34 spoons of tomato sauce and a spoonful of sugar and a little salt. (the ratio of ingredients is only for reference and for personal taste) stir fry evenly and turn off the heat.

Cooking tips:The oil doesn't need to be too hot to pour shrimp. Stir fry the shrimp and put the ketchup. This dish is popular with both women and children. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised prawns with frozen prawns

Chinese food recipes

Braised prawns with frozen prawns recipes

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