Chinese Food

Cooking Steps

1. 

   Step1:Chop the meat into mince. The streaky meat will be more fragrant. I think the high heat can be exchanged for the tenderloi

2. 

   Step2:Tomato cross blade. Roll in boiling water for 1 minute and remove the skin.

3. 

   Step3:Peel the tomato and dice it

4. 

   Step4:Stir fry the minced pork first. Stir for about 2 minutes. Stir and fry the oil in the streaky pork

5. 

   Step5:Stir fry the minced meat and serve. Add tomatoes and stir fry.

6. 

   Step6:Stir fry the tomato sou

7. 

   Step7:Then pour in minced mea

8. 

   Step8:Add a spoonful of sal

9. 

   Step9:Before leaving the pot, add green pepper and a little sugar to make it fresh. I added sweet pepper.

10. 

    Step10:Finished product drawin

11. 

    Step11:Finished product drawin