Chinese Food
Braised flatfish
(98900 views)
I'm from the south. This fish is very common in my hometown. But there is no such fish in the north. This is my favorite seafood. I have to eat it every time I go home.
Cooking ingredients
Cooking Steps
Step1:The fish is washed and dried. It's just recovered from the sea. It's big and different from the supermarket. It's very fres
Step2:Heat the oil, stir fry the onion, ginger and garlic. Stir fry the fish. The fish is easy to break. Ligh
Step3:Add cooking wine, sugar, soy sauce, salt and stew over medium hea
Step4:Add boiling water again. Don't braise over the fis
Step5:It's almost done. Put in the onion and chicken essence, and you'll be out of the pot
Cooking tips:There are skills in making delicious dishes.
