Chinese Food
Cheese Brownie
(98881 views)
I want chocolate and cheesecake. Let's have a cheeseburger. It's good for you.
Cooking ingredients
Cooking Steps
Step1:Cut chocolate. Melt in hot water.
Step2:Add softened butter. Stir well.
Step3:Remove the hot water. Add yogurt or milk to the chocolate. Mix well.
Step4:Add in the eggs and mix well.
Step5:Mix low flour and sugar powder and sift into chocolate. Mix well.
Step6:Vanilla essence and rum can be added (no need for children). The flavor is more rich.
Step7:Mix them all. Pour them into a 6-inch cake mold.
Step8:Preheat the oven 170 degrees. Bake the middle layer on the fire for 12 minutes. Take it out and cool it.
Step9:Soften cheese. Add sugar. Beat until smooth.
Step10:Add in the eggs (for smaller ones, 2 / 3 for larger ones). Continue to beat evenly.
Step11:Add corn starch. Mix well.
Step12:Beat until thick.
Step13:Pour over the layer of baked chocolate.
Step14:Scrape off the chocolate paste left on the wall of the glass bowl and put it into a disposable decoration bag.
Step15:Cut a small part of the flower mounting bag and extrude a circle on the cheese paste.
Step16:Use toothpicks to draw patterns on the circle (middle out and middle out).
Step17:Preheat the oven 160 degrees. Heat the middle layer up and down for 20 – 25 minutes.
Step18:This one is baked at 170 degrees. The temperature is a little high. It will crack easily. So adjust it according to the temperature of your oven. Observe the surface condition more in the last 510 minutes.
Cooking tips:Chocolate layer and cheese layer can be roasted at the same time, but cheese paste will sink easily, so it is better to bake in two times. When drawing patterns with toothpicks, do not use too much force. The surface is easy to crack if it is too deep. There are skills in making delicious dishes.
