Chinese Food
Roast mutton kebabs must be eaten in cold winter
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If you say cold I have a hundred ways to warm you, but the warmest one is to warm a person's heart first, warm his stomach, if he is in love, he is also old. The world is right to eat barbecue. Burning is feeling. Baking is sentiment. Eating is petty bourgeoisie.
Cooking ingredients
Cooking Steps
Step1:Take a clean bowl. Add 20 grams of barbecu
Step2:Add 10 grams of water and mix wel
Step3:Mutton, 2 pieces thin, one piece fat in the middle. Use kitchen paper to absorb wate
Step4:Spread the lamb kebabs evenly with the prepared barbecue sauc
Step5:Put the mutton kebab into the fresh-keeping bag. Put the remaining barbecue juice into the fresh-keeping bag for more than 2 hours
Step6:Preheat the electric baking tray. Brush a thin layer of oil. Put the cured mutton kebabs on the baking tray for baking
Step7:Turn it over and bake the other side after the color changes. Turn it over for 2-3 times
Step8:Necessary in winte
Step9:People who can live can eat healthy even if they have a barbecu
Step10:Tender mea
Step11:Send yourself a bunch of flower
Step12:For the food with five elements and eight characters without baking, it is absolutely availabl
Cooking tips:1. The amount of barbecue can be adjusted according to personal taste. 2. I've been baking for about 10 minutes. 3. Mutton is a kind of fresh food. It can be delicious without too much seasoning. It has skills in cooking.
