Fried leftovers

rice:8 egg:8 ketchup:8 https://cp1.douguo.com/upload/caiku/d/a/e/yuan_da554f2ceb5fe247038810123cb7ddce.jpg

Fried leftovers

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Fried leftovers

Cooking ingredients

Cooking Steps

  1. Step1:Take a disposable glove and knead the leftovers directly into balls. Then beat the eggs evenly. Roll the rice balls directly into the egg liquid and they will be put into the po

  2. Step2:It's ready to serve when fried to golden yellow on medium heat. It's good to garnish with ketchup directly after serving. It's good to sell. It's also delicious

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried leftovers

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Fried leftovers recipes

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