Chinese Food
Cranberry cookie
(99011 views)
Children at home like cookies very much. With some dried cranberries, it tastes sweet and sour. It's very delicious. -
Cooking ingredients
Cooking Steps
Step1:Take the butter out of the fridge and soften it in advance. Add in the sugar and beat slightly with the eggbeater.
Step2:Add the egg mixture twice. Stir to a fine paste.
Step3:Sift in the low gluten flour.
Step4:Add dried cranberries. Mix well with a rubber scraper. Make a dough.
Step5:Arrange the dough into strips. Refrigerate for 40 minutes. Take it out. Cut it into 8mm pieces.
Step6:180 ° hot air in the middle of the oven. About 20 minutes.
Step7:Crispy, crispy, sweet and sour.
Cooking tips:1. Don't beat butter too much. Just mix butter and sugar to make a fine paste. 2. The dough should be frozen in the refrigerator after finishing and growing into strips. 3. The temperature of each oven is different. Please come according to the actual situation. There are skills in making delicious dishes.
