Chinese Food
Hot pot with porridge and solar eclipse
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In winter, the pastry becomes very lazy. It's easy to curl up in one place without moving. It's the same with cats. The distance to the kitchen has become especially long. I just want to eat something warm indoors to maintain my temperature. For example, a pot of hot soup, a bowl of shrimp porridge and a hot pot. Or you can gather all three at one time - congee hot pot. The first time I ate porridge hot pot, I was determined to eat the hot pot. Although porridge hot pot looks fresh, it is not too much to say that it is the most delicious hot pot. Take the rice soup as the bottom of the pot. Crab, shrimp, clam, razor clam. Fresh and original out of the pot. Add a little oil consuming soy sauce. The whole room is full of fresh flavor, which makes the pastry smell good. After eating seafood, the pot is full of fresh ingredients. Use it to make a pot of seafood porridge. Decorate celery and bright red shrimp head oil. The most warm and mild taste is just like this. A bowl of seafood, a bowl of hot porridge and a hot pot. The heart and stomach in the winter night are tender with rice soup
Cooking ingredients
Cooking Steps
Step1:Soak 150g rice in a small bowl for two hours, drain the water. Crush one third of the rice in a small bowl. Pour into the pot. Add the remaining rice. Add cooking oil and salt. Marinate for half an hour.
Step2:Add water for less than three fingers. Turn to medium heat for half an hour until the rice boils. Pour out the soup. Leave the rice in a bowl.
Step3:In the pot, only put the porridge soup as the hot pot bottom soup. Add the scallops. Boil over high heat. Add green crab, prawn, clam, razor clam and other seafood ingredients. Congee hot pot is finished.
Step4:Oil consumption, steamed fish drum oil and clear water 1-3-1. Add minced millet and pepper and chopped green onion to make dipping material.
Step5:Almost. Pour in the rice in step 2. Sprinkle with celery to make seafood porridge.
Step6:Make shrimp oil - hot pot cold oil. Put in the head of big head shrimp and stir fry the shrimp paste. The color of the oil turns red and bright. Filter out the shrimp oil. Gonorrhea
Cooking tips:There are skills in making delicious dishes.
